Here are 10 healthy winter vegetarian recipes and vegan recipes you will love! In this post, you´ll learn to make healthy winter vegetarian and vegan recipes at home. Fresh and healthy winter vegetarian and vegan recipes are the best for the cold wintertime.

The winter season isn’t really the best time for cold salads for vegans and vegetarians. Instead, just like any other, they need some-thing comforting and warm while still following a plant-based diet. Yes, this means some tasty plant-based soups, stews, and warm pastries. Aside from this, you’ll need some warm and healthy food to warn off terrible colds and viruses during the cold season.

PS: Please feel free to leave us a comment at the end so that we can make the tips even better for you.

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Remember now the winter vegetarian recipes for later:

 

10 Best Of The Healthy Winter Vegetarian And Vegan Recipes

 

10. Honey Roasted Brussel Sprouts and Apples

 

This Honey Roasted Brussel Sprouts and Apples recipe is ready in 30 minutes, made using four simple ingredients, and is the perfect side to any meal! Enjoy this quick and easy recipe at your next family gathering or potluck. This post was sponsored by Minerva Dairy but all opinions are my own.

Fall is officially here which means bring on all the fall flavors and produce! To ring in this new season, it seemed appropriate to combine two of my favorite foods. Enter: brussel sprouts and apples!

Honey Roasted Brussel Sprouts and Apples

Check one of the winter vegetarian recipes here.

 

9. Teriyaki Brussels Sprouts (Vegan Gluten-free)

 

The Brussels sprouts are roasted in the oven until crispy and served with a 5 ingredient Teriyaki sauce. Serve it as a side dish or an Appetizer, this Teriyaki Brussels Sprouts recipe are for sure going to be a definite crowd pleaser!

Brussels sprouts are in that genre veggies that you either love or hate. And if you hate them, it’s probably because they weren’t cooked right. I don’t think these lovely little cabbages deserve the bad reputation they’ve earned over the years and we need to fix this.

Teriyaki Brussels Sprouts (Vegan Gluten-free)

Check one of the winter vegetarian recipes here.

 

8. Brown Butter Mashed Turnip (Rutabaga) with Roasted Garlic

 

Minimal ingredients, a whole lotta flavour – that’s what you’re gonna get with this Brown Butter Mashed Turnip with Roasted Garlic. It’s a simple side dish that would be a yummy addition to any special occasion.

What makes this mashed turnip recipe so special? Butter. Yes, butter. Though, butter makes pretty much everything better, doesn’t it? Though, this ain’t just any butter, it’s brown butter. Seriously, you guys, this stuff is straight-up delicious.

Brown Butter Mashed Turnip (Rutabaga) with Roasted Garlic

Check one of the winter vegetarian recipes here.

 

7. Instant Pot Roasted Potatoes

 

These Instant Pot Roasted Potatoes are not just any Roasted Potatoes recipe, these are German style Rosemary Potatoes with colorful veggies. Budget friendly, tasty & easy to make. Makes a perfect side for any occasion.

The holiday season will be here soon and these German Style Roasted Potatoes are absolutely a recipe you must try.

Instant Pot Roasted Potatoes

Check one of the winter vegetarian recipes here.

 

6. Roasted Garlic Mashed Potatoes

 

Creamy, dreamy & satisfying, these roasted garlic mashed potatoes are simple to prepare and make for the most delicious vegetable side dish for your special holiday meal or Sunday supper.

Hi there friends! Sharing a creamy mashed potato recipe today! And not just any mashed potatoes; these are roasted garlic mashed potatoes.

Roasted Garlic Mashed Potatoes (packed with flavour!)

Check one of the winter vegetarian recipes here.

 

5. Roasted Brussel Sprouts Fettuccine Alfredo

 

Roasted Brussel Sprouts Fettuccine Alfredo is made with a combination of roasted garlic and creamy white sauce. It has the burnt as well as smooth cheesy flavor. This vegan dish reflects the two opposite flavors making it interesting for the taste buds in every bite.

This vegan dish reflects the two opposite flavors making it interesting for the taste buds in every bite. It’s a healthy family meal and a great way to introduce the most talked about veggie to the kids.

Roasted Brussel Sprouts Fettuccine Alfredo

Check one of the winter vegetarian recipes here.

 

4. No Bake Orange Almond Protein Bars

 

No Bake Orange Almond Protein Bars are perfectly sweetened and are moist, soft and chewy. These are vegan, gluten free and paleo. Moreover, these bars are suitable for all types of diet and for kids as well. They have a cake like texture so the little ones can chew and swallow them easily. These bars are great to include protein in your family’s diet

I love making protein bars at home. They are more cost effective and I know my ingredients as well. Also, it gives me the opportunity to vary the sweetness as per my taste and add any flavor of my choice.

No Bake Orange Almond Protein Bars

Check one of the winter vegetarian recipes here.

 

3. 20 Minute Risotto with Asparagus, Peas, Spinach and Shrimp + Healthy Recipe

 

This 20 minute risotto recipe is perfect for the lazy chef who wants to look like a pro! Made in a pressure cooker and packed with vegetables. Enjoy this easy vegetarian risotto recipe with lemon pepper shrimp or your favorite protein on top! This post was sponsored by Crock-Pot Express Crock, but all opinions are my own.

This asparagus, pea and spinach risotto is all. And the best part? It’s ready in under 20 minutes!

20 Minute Risotto with Asparagus, Peas, Spinach and Shrimp

Check one of the winter vegetarian recipes here.

 

2. Creamy Vegan Sweet Potato Pasta Sauce in Under 30 Minutes

 

Creamy, Vegan Sweet Potato Pasta Sauce is the ultimate healthy comfort food. Packed with flavor & nutrients, enjoy over your favorite pasta dish! Not in the mood for pasta? Try adding more liquid and enjoying this recipe as a soup!

Y’all. I am shook over this recipe. I’ve been eating this sweet potato sauce by the spoonful and finished the whole batch by myself in three days.

Creamy Vegan Sweet Potato Pasta Sauce

Check one of the winter vegetarian recipes here.

 

1. Sriracha Sweet Potato Hummus

 

Sriracha Sweet Potato Hummus is slightly spicy but majorly delicious. Enjoy this healthy and easy homemade hummus recipe for an appetizer, snack, in a bowl, or on a sandwich. This spicy hummus is also vegan, gluten-free, and perfect for meal prep!

There are so many flavors to choose from when it comes to hummus, yet I’d never seen a sweet potato hummus, so I decided to take matters into my own hands and create a vegan and gluten-free spicy sweet potato hummus!

Sriracha Sweet Potato Hummus

Check one of the winter vegetarian recipes here.

10 Healthy Winter Vegetarian Recipes And Vegan Recipes

10 Best Of The Healthy Winter Vegetarian And Vegan Recipes

Here are 10 healthy winter vegetarian recipes and vegan recipes you will love! In this post, you´ll learn to make healthy winter vegetarian and vegan recipes at home. Fresh and healthy winter vegetarian and vegan recipes are the best for the cold wintertime. The winter season isn’t really the best time for cold salads for vegans and vegetarians. Instead, just like any other, they need some-thing comforting and warm while still following a plant-based diet. Yes, this means some tasty plant-based soups, stews, and warm pastries. Aside from this, you’ll need some warm and healthy food to warn off terrible colds and viruses during the cold season.

Ingredients

  • Roasted Brussel Sprouts Fettuccine Alfredo
  • Sriracha Sweet Potato Hummus
  • Teriyaki Brussels Sprouts
  • Roasted Potatoes

Instructions

    1. Choose any healthy winter vegetarian recipes from the post that you like.
    2. Click on the link below the photo to get the full recipes and instructions.
    3. Try the healthy winter vegetarian recipes and share your photo under my pin on Pinterest!

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